Ayurvedic

Acid Base titration (Sodium Hydroxide/HCl/Sulphuric acid Assay)
Acid Value in oil
Alkaloids-Assay
Alkaloids-Test
Arsenic (as As₂O3)
Ash-Acid Insoluble
Ash-Total
Ash-water insoluble
Assay by UV Spectrophotometer
Average weight/Uniformity of Weight
Boiling point
Bulk Density (Before Tapping and after Tapping)
Chemical test-Identification
Chloride-Limit Test
Chlorides-Assay
Chlorides-Test
Congealing Temperature
Degree of Substitution
Density/Specific Gravity
Diameter/Thickness/Length
Disintegration time
Distillation Range
Fatty acid composition
Fatty Matter
Flavonoids
Fluoride by Potentiometer
Foreign matter in Herbs
Friability of Tablets
FTIR/IR
GC Assay for Volatile compounds
Hardness of Tablet
Heavy metals (Pb, Cd, As and Hg) by AAS
Herbal Identification Macroscopically
Herbal Identification Microscopically
HPLC Analysis
Iodine Value
Iron-Limit Test
Iron-Test
Leak test of Strip/Blister
Loss on drying
Loss on drying under vacuum
Melting point
Microbial- Aspergillus niger
Microbial- Bifidobacterium sp. (Probiotics)
Microbial- Bile tolerant gram negative bacteria
Microbial- Candida albicans
Microbial- Escherichia coli
Microbial- Fungal Counts/Tyeast and molds
Microbial- Lactic acid Bacllus
Microbial- Pseudomonas aeruginosa
Microbial- Salmonella species
Microbial- Total Bacterial counts
Microbial- Total Viable Aerobic Counts
Microbial-Staphylococcus aureus
Mineral oil-Test
Optical Rotation/Specific Optical Rotation
Packing Material-Bursting Strength of Packing material
Particle Size by Microscope
Penetration by Penetrometer
Peroxide Value
pH
Potentiometric titration
Preservative Efficacy Test as IP/USP
Protein
Rancidity Test
Refractive Index
Residue of Ignition/Sulphated ash
Residue on Evaporation
Saponification Value
Saponins-Assay
Sieve Analysis One + Additional
Sieve Analysis; Through Single Sieve
Soluble extractive in alcohol
Soluble extractive in di-ethyl ether/Hexane/Pet Ether
Soluble extractive value in water
Specific gravity/Weight per ml
Steroids-Test
Sugar content (After inversion)
Sugar content (before inversion)
Sulphate-Test
Suspended solids/Disssolved Solids
Swelling Index
Tannins/Phenolics compounds--Test
Tannins/Phenolics content
TLC (Finger Print)
Total Soluble solids by Refractometer
Unsaponifiable matter
Viscosity by Brookfield Viscometer
Viscosity by Ostwald Viscometer
Volatile oil content
Water content by Dean and Stark method
Water content by KF
Water Testing (IS 10500)
Withanolides
Yeast and mould